It’s that time of year again. The temperatures are soaring, football season is about to gear up and Hatch green chiles are in season! What? Never heard of Hatch green chiles? I guess that they aren’t as common down in South Texas as they are where I’m from in West Texas. But with the advent […]
Here’s the ever popular cranberry jalapeño salsa and fudge recipes that I grew up having in my hometown and are always a hit at holiday parties.
The Boiler House invited a group of folks to sit at the chef’s table to sample some holiday fare. This post includes photos and recipes of the dishes.
Quick Bites include: recap of the Taste of the River Walk, pastel diplomatico recipe, Zito’s serious sandwich and a spaghetti casserole recipe from Pinterest.
I had an absolute blast at Central Market’s Green Chile Cookoff! It was really cool to visit with the contestants and judges who all have a passion for Hatch Green Chiles. There were all kinds of recipes ranging from Hatch Puppies, Meatballs, Rice Soup Dish, Tomato Bisque, Chili, Cupcakes, and Chile Chocolate Chile Bread. But […]
If you’ve grilled some Hatch green chiles and are looking for a recipe, this is the one you’ll want to make! It’s a favorite that my mom made for us growing up.
In his second post on Green Chile, an Average Joe gives you his mom’s famous queso recipe, perfect for the big game.