Located in the heart of the Pearl Brewery, Southerleigh is one of the nation’s largest brewpubs and, as you would expect, that their beer is top-notch. But as solid as Southerleigh’s brews are (in particular the Darwinian IPA and Texas Uncommon), they are proving to be just as impressive with their menu. Especially when it […]
Up Your Beer and Wings Game at Cullum’s Attagirl
Just off the St. Mary’s Strip, Cullum’s Attagirl is serving up some can’t miss Texas beers and crunchy fried chicken wings.
Southerleigh’s Darwinian IPA: San Antonio Beers
In an age of clinical consistency, it’s remarkable that Southerleigh leaves so much up to chance—but natural selection works well with the Darwinian IPA.
Alamo Candy Co.: Combining Sweet, Sour and Spicy Since 1991
Alamo Candy Co. is a family-run candy company that specializes in all things chamoy and chilito to satisfy the sweet (and spicy) tooth of San Antonians.
Rich Flavors Abound at Grayze and Woodford Paired Dinner
The 2017 Cocktail Conference kicked off with a paired dinner with Woodford Reserve at Grayze—rest assured no one left hungry! See the photos now!
Garcia’s Mexican Food: BBQ + Tex-Mex = Brisket Tacos
I don’t know much about barbecue, but I do know I love brisket. Naturally, I had try Garcia’s Mexican Food, home of some of the best brisket tacos in town.
La Botánica: A Vegan Twist on Barbacoa Tacos
I’m learning to love vegetables—it’s a matter of self-preservation. Fortunately, vegetables don’t have to be boring, as La Botánica can attest.